Besides saffron we also cultivate fruits with which we make delicious premium jams.
Why choose our jams? For the dedication and love with which we take care of our plants, because every morning the fruits, when they are fully mature, are hand-picked and immediately processed, therefore there are no stages in cold storage which can alter the taste of the fruit. Because in our jams there is only a lot of fruit and a very low-sugar content, no preservatives or thickeners.
The cultivation of blueberries, blackberries and raspberries, is based on different varieties of plants through which we get a progressive flowering. This choice allows us to have the ripening of the fruit distributed throughout the season and give us the opportunity to transform the daily harvested fruit and guarantees the high quality of our products. The planted strawberries are of a specific variety crossed with a wild strawberry, the “Mara des bois”, small and sweet, it really is an extraordinary strawberry. Other delicious jams are made with mixed berries, nectarines and also apricots, for which we use an old and very tasty local cultivar, the “Tonda di Costigliole”.
All flavours are available in sizes 100g and 200g, in addition to 25g single-portions designed for serving in B&Bs, holiday farms and hotels.